HISTORY
AND GROWTH
Founded in Kyiv as one of the first street food projects
Opened as a burger bar with seating
A well-known burger chain with loyal audience, several franchises and in-house projects
OUR VALUES — THE FOUNDATION
SIMPLICITY
Classic recipes without unnecessary ingredients.
FRESHNESS
Quality and natural products only.
HEARTINESS
Generous portions at fair prices.
OPENNESS
Open kitchen and an honest approach.
BRAND
PHILOSOPHY
We bring back the joy of communication, taste and emotions.
We communicate simply, sincerely and with love for our work.
Uniqueness: a truthful approach — a 'true' burger house.
PROJECT ECONOMICS
Financial metrics.
Profitability
Payback & investment
Average check
Annual revenue
PROJECT ECONOMICS
Cost structure.
FRANCHISE TERMS
How to join us.
FRANCHISE FEE
The franchise fee is $15,000
ROYALTY
• 8% of revenue (up to $20,000/month)
• 6% of revenue (over $20,000/month)
SUPPORT
Training, marketing, consulting, design, engineering
WHY
CHOOSE
BURGER FARM?
A well-known brand with a loyal audience.
A simple, clear and timeless product.
A simple and effective business model.
Full support package for franchisees.
